Couteau Japonais Nakiri | Kurouchi Longueurs de lame : Gyuto
Field notes
Description
Couteau Japonais Nakiri Kurouchi Longueurs de lame : Gyuto Longueurs de lame : Gyuto 20 cm · Utilitaire 14 la précision du Nakiri pour les légumes et la finesse de l'Office Équilibre : parfait entre lame et manche pour un confort d'utilisation prolongé Le couteau Nakiri (菜切り包丁) est une lame rectangulaire traditionnelle japonaise
Exchange/Return Notes
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