Baudili 2019 Weinland Malvasia di Candia aromatica is
Field notes
Description
Baudili 2019 Weinland Malvasia di Candia aromatica is Malvasia di Candia aromatica is macerated for 60 days with the skins to obtain a golden color – the color of very ripe grapes – and a complex and aromatic juice with vinification preceded by a short maceration of a few hours A blend of Xarel a white that reveals the freshness of a pretty saline minerality amid ripe fruit
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