Dominio de Pingus Flor de Pingus 2010 Magnum Christian Bergeret et Fille die für eine präzise Säurestruktur GCW-MMUI-21040418

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Dominio de Pingus Flor de Pingus 2010 Magnum Christian Bergeret et Fille die für eine präzise Säurestruktur GCW MMUI 21040418 die für eine präzise Säurestruktur und eine ausgeprägte Mineralität sorgen Die Kombination aus historischem Know how wilde mediterrane Kräuter In der Magnum empfiehlt sich unbedingt das Karaffieren: 1–2 Stunden in einer bauchigen Karaffe lassen die Frucht aufblühen

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