Urs Messerli | La haute cuisine bernoise RÜCKBLICKE die edlen und fantasievollen Vorspeisen 978-3-03922-017-5

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Urs Messerli La haute cuisine bernoise RÜCKBLICKE die edlen und fantasievollen Vorspeisen 978 3 03922 017 5 die edlen und fantasievollen Vorspeisen 100 der schönsten Bilder aus den Bildbänden «Stille Orte der Schweiz» und bisher unveröffentlichte Aufnahmen zeigen die Schweiz von ihrer schönsten Seite Urs Messerli stellt in seinem neuen Buch klassische Rezepte vor – neu und kreativ interpretiert Messerli bleibt in seinem Buch seinem Grundsatz treu: Er bringt die Kochkunst

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