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Hatsumago Dry 1800ml Fish desde fresco desarrolla notas minerales GS01-0700
Hatsumago Dry 1800ml Fish desde fresco desarrolla notas minerales GS01-0700
Hatsumago Dry 1800ml Fish desde fresco desarrolla notas minerales GS01-0700
Hatsumago Dry 1800ml Fish desde fresco desarrolla notas minerales GS01-0700

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Description

Hatsumago Dry 1800ml Fish desde fresco desarrolla notas minerales GS01 0700 desde fresco desarrolla notas minerales de yeso y agua de fuente Este es un sake de tipo 'Genshu' Watarai honten (el productor) utiliza un tipo de levadura particularmente fuerte que junto con la técnica de Kimoto hace posible obtener un Junmai muy seco El Toji (sake master) de este productor aspira a producir un sake de cuerpo y con fuerte regusto de umami

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